We usually do normal salad, you know, like cucumber, lettuce, tomato and carrot with sauce like thousand island or sesame oil but today I had a great one at Sheryl’s place.

Ingredients Sheryl used for this salad:

• Red cabbage
• Arugula (rocket)
• cherry tomatoes
• shredded carrot
• red onion
• spring onion
• Some raisins

Just in case you wonder how Arugula leaves look like, got this picture from this site

Dressing sauce are (refer to picture shown above):

• Mustard vinaigrette (wholegrain mustard)
• Balsamic vinegar
• Some honey
• Olive oil
• Salt & Pepper

It taste really good that it was the first dish that disappear from the table! Luckily I arrived in time otherwise it will be gone too ;p

Salad going together with my favourite salad sauce from Pasta Zanmai’s shop (exactly what they are using for their served salad that comes complimentary when you order a set). I think it is the best sesame salad sauce I ever had. Unlike other sauce, this sauce is oil free and quite watery (therefore finished quick too!) The smell is not too strong, but it smells really fragant. This is already my 2nd bottle. A must try!