My grandma was a very good cook when she was young and l loved all her dishes very much. She cooks great vegetable dish, best curry egg and crab and even fantastic desserts for our daily teatime. In fact, I miss most of them since I moved out from my hometown. Now that she is old, and she seldom cooks so I do not have a chance to learn from her now as she seldom cooks anymore. But she will be the only one I would love to learn the dishes as my mother hardly cooks.
As a food lover myself, I can never learn any good cooking skill from my mother, except for some very simple dishes. So that leaves me no one who can bake to learn from. It is only until recently I took up slowly on baking, with some guidance from book and friends.
In fact, I am lucky to meet a bunch of friends who happen to stay nearby and can cook and bake very well. Although we do organise some cooking and baking class once in a while in one of our home, there are lots more I would love to learn, which I believe I should be going to school to learn them. For instant, cake decorating is a very fine art that I think should be learn from experience chef such as those from the Minneapolis Culinary Arts. Its partnership with Le Cordon Bleu is enough to convince me that this is a good school to be in.
Orlando Culinary School, located in the heart of Florida also provides intensive, practical and comprehensive trainings if you are looking for a fine cooking-school. But if you love small classes with a non-traditional hands-on instruction, do check more at Miami Culinary College for career assistance.