Beautiful Kuih Bakul

I love going to the morning market most this time of the year (if only I have one of the new ipods to capture some pictures from the we tmarket). This is the only time where they sell Kuih Bakul (nian gao) besides lots of what we called the “Chinese New Year vegetable” from China.  Although we do not have an alter at home or perform any praying rituals, I will also get a basket of freshly steam Kuih Bakul just for our home decoration purposes. I plan to get mine by next week, just before we leave home to celebrate Chinese new year at hometown. How about you?

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